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How we got to here
Kendra Burgon, owner
Born and raised in North Carolina, I started my business as a personal chef following 17 years in the foodservice industry. Mother to one son who is now in his twenties, I have always loved spending time in the kitchen, playing with my ingredients and recipes to turn them into delightful and healthy meals, snack and desserts.
I believe that we can eat in ways that are both healthful and truly delicious. My vision is to provide thoughtfully prepared meals, made with natural, wholesome ingredients for those in the Wilmington, NC area.
Not only is your health and diet important to me, so is your absolute enjoyment of the dishes we present to every one of our clients.
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